Safale; Top and bottom flocculent yeast to provide the choice for brewing the perfect ale.
S-04 - English ale yeast displaying fast fermentation and excellent sedimentation (flocculation) properties
US-05 - Ready-to-pitch American ale yeast for well balanced beers with low diacetyl and a very crisp end palate.
K-97 - Top cropping ale yeast for top fermented beers with low esters and wheat beers.
